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Colorado Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix

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Environmental Cost of Food Kit

Classroom-ready kit for activities designed for students to examine the environmental footprint of food. Students discover factors along the farm-to-fork process that contribute to a food's environmental footprint and discuss possible solutions to create a sustainable future through the foods we eat. 

URL
Author
Andrea Gardner
Organization
National Center for Agricultural Literacy
Lessons Associated with this Resource